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Culinary Delights for Gourmets

For connoisseurs and gourmets, our Restaurant Sèvres is one of the city’s finest venues. A gift from the tsarist era gave the restaurant its name: An exclusive exhibition of Sèvres porcelain from one of the most important European producers. It was designed by Jean-Pierre Feuillet, the most renowned porcelain painter of its time. Its eye catching decoration at the restaurant stands for the historical ambiance in the hotel.
Roland Füssel is the Executive Chef of the Grandhotel Hessischer Hof. His cuisine is modern, light and refined. With the highest quality and regional, organic products he creates experiences inspired by the Asian, South American and Classic European cuisine.
Our Restaurant Manager Dormagoj Gabar and his team blend a classical dining experience with a personalized service approach. Their extensive wine knowledge will inspire you to you choose from a grand and international selection of more than 300 wines. These exclusive beverages range from renowned vintage wines as well as from our on-site vineyards Prinz von Hessen.
We wish you a delightful dinner and memorable moments in our Restaurant Sèvres.

Restaurant Sèvres

For gourmets, the hotel restaurant Sèvres serves the best food in Frankfurt and it is the recommended restaurant in Frankfurt…




Living culture and a first class service make the visit to the Sèvres a fine dining experience



Jimmy’s Bar

Dimmed mood lighting, inviting leather armchairs, dark wood panelling, live piano music and cigar smoke: Its uniquely classic club atmosphere ensures that “Jimmy’s” at the …




Dimmed light, inviting leather armchairs, dark wall paneling, live piano music and cigar smoke



Winter Garden

A cosy spot in an armchair, a delicious slice of homemade cake together with a fragrant cup of coffee or tea




Lean back, let your eyes wander and relax in our winter garden



Lobby Bar

Here you can make yourself comfortable in the cozy chairs and let yourself be spoiled by our service staff.